Brinkmann Gourmet Smoker and Grill

Brinkmann Gourmet Smoker and GrillDeep fry and boiling are the only two things that can be easily done to cook your food. Sometimes, these processes is so repetitive that you just want to find another way to prepare your food. Grilling is another alternative way but is going to take a lot of tedious effort.

Thanks to the Brinkmann Gourmet smoker and grill, grilling and smoking has been made easy without the risk of losing the authentic taste you are looking for. It is easy to clean, keep and set-up for regular smoking and grilling.

Customer Benefits of Using an Electric Grill

Benefits of Using an Electric Grill

Grilling and smoking is a long and tedious task if done the conventional method. If you want to do it in a much simpler and faster fashion then an electric smoker is a probable choice. You won’t be losing the authentic taste and you are guaranteed with numerous benefits.

It is common that you will be having a steak that is burned in one area and uncooked on the other. This is because you cannot control to burn your coal equally. One part of the grill is going to be hotter than the other. You won’t be having this problem if you go with electric grillers since heat is collected and distributed evenly all throughout for uniform cooking.

  • Less supervision

In the conventional manner, you need to keep on manually burning the charcoal. This is eliminated in an electric grill since you have an electronic heating element that will keep your wood chips burning. This provides continuous and efficient combustion without unnecessary unburnt chunks of wood chips.

  • Smoke and ash control

Smoke is the greatest problem with grilling because it is the major irritant in both the eyes and the nose. Same goes for ash that will even stick to your food. With electric grillers, the smoke and ash are not eliminated but instead are controlled. Smoke goes through a small pipe while ash is caught in an ash tray which can be easily cleaned.

  • Compact

Electric smokers are smaller than your conventional grill since you only have to place a small amount of wood chips to efficiently flavor your products. In this manner, electric smokers are built to be high instead of wide so as to easy to keep and put away.

Features of the Brinkmann Gourmet Smoker and Grill

Features of the Brinkmann Gourmet Smoker and Grill

  • Wooden handles

It is at least equipped with handles and are made of wood. This is great especially that you would at least expect to transfer your grill from pace to place. If they were made with metal then you would have to keep mitts on which could be a hassle.

  • 2 chrome-plated steel cooking grills

Thanks to chrome plating, you are assured that you are not going to have problems of burnt meat or sticky grease holding to tightly on your grills. This guarantees easy to clean grills after you prepare your meal. Also, it is made with steel that could hold up to a total weight of 50 pounds of food. Strong enough that you wouldn’t be having doubts that they might break with all the weight of the meat.

  • 1500 watt heating element plus lava rocks

When you’re grilling meat, you want two things to dominate, the heat and the smoke. With a 1500 watt heating element, you are surely going to produce a lot of heat to keep your wood burning. There is also the addition of lava rocks which contributes to the production of thicker smoke for greater taste.

  • Porcelain coated steel

Porcelain is heat resistant and is used to line the interior of this grill. This prevents the external of grill to reach a staggering amount of heat which makes it safer than your conventional grilling method. No more accidental burns as well as the hassle to transfer your grill from one place to another.

  • Front hinged door

To get access with your products inside, you only have to open a front hinged door for easy access. You will not be greeted with a lot of smoke since the smoke rises to the top of the dome shaped lid.

Pros

  • Easy to use
  • High capacity
  • High maximum temperature
  • Portable
  • Durable

Cons

  • Non-digital

Frequently asked questions

  • “Does fish smoking go great with this one?” – It does, most people actually use this grill exclusively for salmon
  • “Is this capable of cooking an 8 pound rib?” – Yes and it will only take you at about an average time of 4 hours
  • “Can it be used for indoors?” – Preferably not since the smoke release from the pipe is intense

Conclusion

If you are the person who is in need of a simpler method of grilling then this one is for you. You keep the authentic taste without all the hassle. It only costs at an average price of $108 which makes it all that affordable. Paired with all its features and durability, this is a grill worth giving a try.